Guy Saget - Sancerre Rosé 2019

Location : Centre Loire

Soil : Caillottes and clay‐limestone soil
Grape variety : Pinot Noir 100%

Production technical data : The harvested grapes are 100% destalked. Pre‐
fermentation maceration until the desired colour is achieved before
fermentation. This process is known as rosé de saignée (bled rosé).

Tasting notes : Clear looking wine with a light gooseberry colour. This
wine’s powerful bouquet is reminiscent of vineyard peach, ripe banana
and raspberry. Light tannins, lovely freshness underpinned by a certain
acidity, make this a superb “quaffing wine”

Perfect food pairings : Provençal style tomato's, rillettes (potted belly of
pork), pan‐fried calf's liver, duck with cherries

Best Served at: 9°C