La Seigneurie - Mousseux (sparkling red)

Traditional ruby-coloured method will surprise you with its originality, but also by these notes of red fruits and strawberries and blackcurrant.

Sparkling red
Appellation: Loire Valley
Grape: Cabernet franc (100%)
Alcohol: 13%

Winemaking process
Reasoned culture
Manual harvest
Temperature-controlled fermentation in stainless steel vats
Aging on slats before disgorging

Tasting
Eye: Ruby colour
Nose: Expressive, light aromas of blackcurrant, light aromas of strawberries, generous aromas of red fruits
Mouth: Aromatic, generous notes of cassis, generous notes of strawberry, generous notes of fruit, red, structured body, good intensity

Best served at: Between 6° and 8°
Aging: Consume between 2017 and 2022
Food pairing: as an aperitif, chocolate desserts, red fruit desserts